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Line Cook

Company: Hudson's Bar & Grill
Location: Vancouver
Posted on: September 16, 2023

Job Description:

Hudson's Bar is seeking an awesome Line Cook to add to our team and we are here to help develop an ALLSTAR team! To be successful in this position you must be honest, pleasant, and have detailed knowledge of, and comply with, all policies, procedures, and standards.Position Summary:Line Cooks are responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. Essential Functions:

  • Set up and stock stations with all necessary supplies.
    • Responsible for freshness and quality of all items needed for the station.
    • Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking using various cooking methods, ingredients, equipment and procedures.
    • Know and comply consistently with standard portion sizes, quality standards and kitchen rules, policies and procedures.
    • Stock and maintain sufficient levels of food products at station to assure a smooth service period.
    • Assists in food prep assignments during off-peak periods as needed.
    • Ensure food comes out simultaneously, in high quality and timely fashion.
    • Follow proper plate presentation and garnish set up for all dishes.
    • Maintain a clean and sanitary work station area.
    • Handle, store and rotate all products properly.
    • Responsible for keeping reach-in and walk-in coolers clean and neat at all times.
    • Conduct self in a professional manner at all times.
    • Maintain a safe working environment and immediately report all unsafe conditions.
    • Maintain a good working relationship with all departments.
    • Comply with all policies and procedures set forth by the property Employee Handbook.Qualifications:
      • One year previous culinary experience preferred.
      • Possession of government required licenses or certificates.
      • Knowledge of food preparation, materials and equipment.
      • Ability to:
        • Self-starter.
        • Maintain a professional appearance at all times.
        • Be flexible with the work schedule.
        • Work as part of a team.
        • Communicate effectively.
        • Receive and follow both verbal and written instructions.
        • Multi-task and work under pressure.Physical Requirements: 6-8 hours: Standing/Walking 3-6 hours: Crouching/Bending/Stooping, Reaching, Grasping 1-3 hours: Pushing/Pulling, Lifting/Carrying (up to 50 lbs.) Up to 1 hour: Sitting,Climbing Stairs We are an equal opportunity employer and all qualified applicants will be considered for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.


Keywords: Hudson's Bar & Grill, Vancouver , Line Cook, Hospitality & Tourism , Vancouver, Washington

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